French Fries Automatic Machine Introductions:
1. Cleaning and Peeling Machine: cleaning and peeling process at one time, high efficient and low consumption.
2. Potato Slicing Machine : cut into strip,flake and julienne shape, adjustable cutting size
3. Blanching Machine: do rinsing and color protection of the cut potato chips.
4. Dehydrator: centrifugal dehydration, reduce the time when drying, and improve the taste of the potato chip.
5. Fryer: keeps the potato chips quality and taste.
6. De-oiling Machine: use the centrifugal, overcome the shortcoming of botheration.
7. Flavor Machine: make the potato chips turning even, use the spray type to add the seasoning, not easy to break.
♥ The main body of this machine adopts stainless steel 304.
♥ Using the technology of the oil and water mixture, the combusion chamber, induced draft fan , chimney installed in the workshop external, do not affect a shop in health.
♥ This machine can realize the automatic feeding, manual feeding ,automatic temperature control, automatic mixing etc
♥ The automatic discharging system can reduce the labor intensity of the workers and make sure the consistency of the frying time and improve the product quality.
♥ Material: stainless steel.